Group menu
Group centre table, meat menu number 1
Pricing: 210 NIS + VAT per person, not including drinks
For center table:
Jerusalem Plate:
Selection of homemade breads
Masabacha hummus
Baba ganoush
Grated tomatoes
Spicy pepper and garlic confit.
Main Courses:
White fish – chickpeas and mangold
Disassembled Shawarma – tehina and grilled vegetables
Green beans – thick tofu sauce, chili pepper, coriander, basil
Original tabbouleh salad – tomatoes, herbs, pomegranate concentrate.
Turnip confit – harissa, pickled lemon, parsley
Arabian rice – spices and Jerusalem herbs
Green salad – lettuce, endive, sour vinaigrette.
Group center table, meat menu number 2
Pricing: 240 NIS + VAT per person, not including drinks
For center table:
Jerusalem Plate:
Selection of homemade breads
Masabacha hummus
Baba ganoush
Grated tomatoes
Spicy pepper and garlic confit.
Whole chicken – Moroccan spices, winter vegetables.
Mullet in Curry Sauce – fried onions, coriander
Eggplant – tomato, mint, garlic.
Zucchini with tehina – zucchini, coriander, chutney, garlic.
Rata potato – aioli, capers, pickles, onions.
Green beans – thick tofu sauce, chili pepper, coriander, basil
Arabian rice – spices, Jerusalem herbs
Green salad – lettuce, endive, sour vinaigrette.
Group center table, meat menu number 3
Pricing: 280 NIS + VAT per person, not including drinks
For center table:
Jerusalem Plate:
Selection of homemade breads
Masabacha hummus
Baba ganoush
Grated tomatoes
Spicy pepper and garlic confit.
Whole fish in salt – crushed cucumber salad, cashew, lime, fried onions
Smoked brisket – herb salad, za’atar, lemon vinaigrette.
Lamb shoulder – spices, roasted shallots
Baked colourful beetroot – tofu cream, horseradish, green onions
Eggplant – tomato, mint, garlic.
Zucchini with tehina – zucchini, coriander, chutney, garlic.
Rata potato – aioli, capers, pickles, onions.
Green beans – thick tofu sauce, chili pepper, coriander, basil
Arabian rice – spices, Jerusalem herbs
Green salad – lettuce, endive, sour vinaigrette.
‘David Citadel’ style desserts – served centre table
‘David Citadel’ style desserts – served centre table